Full-Time Restaurant Manager
Job Description
Restaurant Manager
We’re hiring a Restaurant Manager on behalf of a Collingwood-based resort and spa. The operation consists of two hotels, two restaurants, a full-service marina, and a golf course with further property expansion underway. In the role of Restaurant Manager, you will be working in a fine dining, seafood-based waterfront restaurant.
Job Type: Full-time, Permanent
Location: Collingwood, Ontario
Compensation: Competitive base salary, plus tip share, bonus program, health benefits and additional perks
Why Join This Company?
- Join a team that operates with a sense of pride and takes ownership; where doing the unexpected to create memorable moments is rewarded.
- Join a company that values teamwork, where no one person is more important than another, health and well-being are actively promoted, and you have the opportunity to enjoy the resort perks and lifestyle.
- Join an organization where team members are given pathways to develop personal and professional skills and team members are supported to reach their full potential and progress their career.
Position Overview
The Restaurant Manager reports to the VP of Operations and works alongside the Executive Chef. Your day-to-day will include leading all front-of-house restaurant operations, including staffing, financials management, providing superior quality food and service, and creating a fun and caring environment for team members.
Specific Accountabilities:
- Lead a team of 25-30 staff members
- Along with the Executive Chef, initiate creative food and wine offerings to wow guests
- Go above and beyond to provide memorable experiences for guests
- Be a hands-on leader with your staff, modeling a supportive and nurturing environment
- Assist with budgeting and oversight of financials to promote revenue growth
Your Background Includes:
- At minimum of two years of fine dining Restaurant Manager experience
- Full-service restaurant management experience
- Passion for upscale food and providing above-and-beyond service
- Strong knowledge of wines and spirits
- Creativity and passion for creating new opportunities for sales and promotions
- Being a natural leader who builds trust with management, team members and guests
- Available to work a flexible schedule including days, evenings, weekends and holidays
How to Apply
How to Apply: Qualified candidates, please send your resume to angela@winstonbrock.com. We thank all who apply; however, only those considered will be contacted for an interview. WinstonBrock Recruitment, as well as our client, is an equal opportunity employer committed to building a diverse workforce. We believe in fostering an inclusive, equitable, and accessible environment that brings people together to realize their full potential. We are committed to compliance with all applicable legislation, including providing accommodation for applicants with disabilities. Please advise us at any point during the recruitment and selection process if you require accommodation.371 total views, 1 today
