To be discussed Steward (Dishwasher)
Job Description
What will it be like to work for this Hilton Niagara Falls/Fallsview?
One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative forward-thinking hospitality leader by offering best-in-class products, services and amenities to ensure that every guest feels cared for, valued and respected.
If you understand the importance of upholding a brand reputation and what it takes to provide a globally recognized hospitality experience, you may be just the person we are looking for to work as a Team Member with Hilton Hotels & Resorts.
What will I be doing?
The Steward (Dishwasher) is to ensure that all dishes and pots are properly washed and stored in their designated areas; all dishwashing areas are kept clean and orderly at all times. They are also responsible for the removal of all waste grease, all kitchen garbage and recycling to proper disposal areas. The Steward will ensure to abide by all Legislated Health and Safety requirements, and Hotel Health and Safety Policies while performing every function of their position. The Steward will have a demonstrated commitment and passion to maximizing Guest satisfaction in each stage of the Guest experience.
What are we looking for?
A Steward (Dishwasher) serving Hilton Worldwide Brand hotels and vacations are always working on behalf of our Guests and working with other Team Members. We look for demonstration of these values:
H Hospitality – We’re passionate about delivering exceptional guest experiences
I Integrity – We do the right thing, all the time
L Leadership – We’re leaders in our industry and in our communities
T Teamwork – We’re team players in everything we do
O Ownership – We’re the owners of our actions and decisions
N Now – We operate with a sense of urgency and discipline
Experience
- Previous Steward experience is an asset-not a requirement
Skills
- Must be able to work in a fast-paced environment
- Ability to work independently with minimal supervision, as well as cooperatively within a team setting
- Demonstrated ability to complete additional tasks that may be assigned by the Chef and Supervisors
- Outstanding attention to detail in properly identifying cleanliness standards of dishware, cutlery, glassware and any additional utensils
Requirements
- Required to provide a certificate proving completion of the Health and Safety Awareness Training for Workers (e-course provided by the Ministry of Labour)
- Must be able to able all shifts including weekends and holidays
- Must be able to complete a Criminal Background Check to the hotel’s satisfaction.
- Must be able to complete a Criminal Background Check to the hotel’s satisfaction.
This job posting is not exclusive or exhaustive list of all job functions that a Steward (Dishwasher) will be asked to perform from time to time. This list is only a sample; a Steward (Dishwasher) may be required to perform other duties.
Hospitality Fallsview Holdings Inc. is an Equal Opportunity Employer. In accordance with the Accessibility for Ontarians with Disabilities Act, 2005 and the Ontario Human Rights Code. Hospitality Fallsview Holdings Inc. will provide accommodations to applicants with disabilities throughout the recruitment, selection and/or assessment process. If selected to participate in the recruitment, selection and/or assessment process, please inform Human Resources staff of the nature of any accommodation(s) that you may require.
How to Apply
Please visit us online or apply by email to recruitment@niagarafallshilton.com691 total views, 1 today
