Cook

Cook
Silversmith Brewing Company

Type of Work: Full-time, Part-time, Permanent

Hours of Work: 24 – 40 hours per week

Wage: $19 – $21 per hour

Number of Vacancies: 3

 

Responsibilities:

• Prepare and cook menu items according to recipes and presentation standards
• Set up and stock stations with necessary supplies
• Ensure food is prepared in a timely and consistent manner
• Maintain cleanliness and organization of the kitchen and work areas
• Follow all food safety and sanitation guidelines
• Assist with prep work, inventory, and receiving deliveries
• Communicate effectively with kitchen and front-of-house staff
• Support team members during busy service periods

Qualifications:

• Previous cooking experience in a restaurant or similar environment preferred
• Ability to work in a fast-paced setting and handle multiple tasks
• Strong attention to detail and consistency
• Knowledge of food safety practices
• Ability to work flexible hours, including evenings, weekends, and holidays
• Team-oriented attitude with a strong work ethic

Working Conditions:

• Standing for extended periods
• Exposure to heat, sharp tools, and kitchen equipment
• Lifting up to 50 lbs as needed

What We Offer:

• Competitive wages
• Flexible scheduling
• Opportunities for growth and development
• Staff meals and team-oriented environment

How to Apply: 

Please e-mail resume to allimisener@gmail.com

 

Bill 149: AI is not being used in the hiring process.