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19 Mar
2024
Full-Time Boston Pizza Shift Manager
Job Description
ROLES AND RESPONSIBILITIES:
- Management of Employees:
- As a manager, you must be able to execute all staff positions in your operation.
- Responsible for the hiring and training of all new staff.
- Responsible for implementing proper disciplinary and termination procedures as required.
- Able to lead staff by example in areas such as conduct, attitude, cleanliness, customer service, organization, etc.
- Must conduct regular Team Member evaluations to be able to accurately assess Team Member progress.
- Manage staff in such a manner that customer service levels and financial goals can be attained.
- Responsible for ongoing development of staff. I.e. personnel files, Smart Serve Program, Health & Safety Training.
- Operations Management:
- Ensure staff adheres to all policies and procedures, be prepared to take disciplinary action when necessary.
- Ensure a clean, organized & efficient operation.
- Monitor all aspects of the operation on an ongoing basis and institute policy reminders or adjustments as required.
- Ensure all areas and all staff are completely prepared and ready each and every day. e. music, lighting, air conditioning, heating.
- Demonstrate expert understanding of P.O.S. machines.
- Ensure completion of all areas and tasks as described in the operational audit with the goal of achieving 90%+ at all times.
- Operational focus should be on maintaining customer service level while maximizing financial goals.
- Costs and Controls:
- Monitor all transactions on a daily basis, account for any and all cash shortages.
- Ensure proper procedures for cash deposits and money escorts.
- Assist in developing controls and systems to protect the assets of this operation.
- Monitor timecards to ensure hours paid correlates to hours worked.
- Track and control labour costs, food costs, liquor costs.
- Track and monitor sales and revenue.
- Administration:
- Work with other HOCO departments in an effective and efficient manner.
- Complete administrative tasks like scheduling in a professional manner to promote the company’s best interest.
- Understand the relationship between the hotels and Boston Pizza including, room counts, and package plans, etc.
- Requirements:
- Must have excellent customer service skills.
- Must be hands on with the ability to manage by example.
- Provide calm, decisive leadership during high volume periods.
- Motivate and initiate productivity during low volume periods.
How to Apply
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