Seasonal General Utility (1 Position)
Job Description
Duties for this position change throughout the work week and the candidates will perform various physical duties as assigned. The more you know, which includes the following list, are definite assets to being hired and pay rate.
Primary Responsibilities and Expectations include:
Maintains kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition.
Assists in food preparation procedures which include keeping food preparation areas clean, grilling, cooking, and frying foods and assembly
Maintain all safety and Food Handling standards. Perform some specialized tasks which may require on-the job training.
Loading, conveying and delivering food items to different customers in a timely manner. Professional interaction with customers. Count and verify all parcels before leaving the kitchen.
Driver’s License an asset and will help negotiate rate of pay
How to Apply
Please email me at rob@feastivities.ca with a resume or by applying from this page593 total views, 1 today
