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3 Jan
2023
Full-Time Pastry Chef/Cake Decorator (1 Position)
Job Description
We are looking to hire a Pastry Chef/Cake Decorator to work full-time.
Duties:
- Prepare all aspects of the production of desserts for storefront and orders according to recipes standards.
- Filling orders and making and decorating cakes, cookies, pies, pastries and squares from scratch.
- Maintain highest quality and appearance of items sent from kitchen.
- Rotate date and label products.
- Maintain safe organized sanitary work area.
Requirements:
- Able to multitask and prioritize requests while managing interruption and attend to detail to complete tasks within deadlines.
- Knowledge of tools and machinery an asset.
- Experience in a similar work environment an asset.
How to Apply
Apply in person with a resume. We are open Wednesday through Saturday 9-4 & Sunday 9-3 (we are closed every Monday and Tuesday) our address is 5845 Gladstone Ave. Niagara Falls. Or email resume to portagebakery@yahoo.ca5173 total views, 1 today